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A taste of Japan
Signature Tonkotsu Ramen
Our Signature Tonkotsu Ramen is a must-try for any ramen lover. Made with a slow-cooked pork bone broth, this dish is full of depth and flavor. The broth is paired with tender chashu pork, crunchy black fungus, sweet corn, and fresh green onions. With each slurp, you'll feel comforted and satisfied. Come indulge in this delicious and authentic Japanese noodle dish today.
Miso Ramen
Indulge in the bold flavors of our Miso Ramen, a traditional Japanese noodle dish that will satisfy your cravings. Our thick and savory miso broth is made from fermented soybeans that give it a tangy and salty taste. Tender slices of chashu pork and a variety of fresh vegetables add depth and complexity to each bite. Whether you're a ramen aficionado or a first-timer, our Miso Ramen is a must-try dish that will transport you to the streets of Tokyo.
Spicy Miso Ramen
Looking for a spicy and savory noodle dish? Look no further than our Spicy Miso Ramen! Our rich and flavorful miso broth is infused with a fiery blend of spices that will tantalize your taste buds. Topped with fresh vegetables and savory chashu, this dish is perfect for anyone who loves a little bit of heat in their meal. Whether you're a ramen aficionado or a first-time noodle eater, our Spicy Miso Ramen is sure to satisfy.
Kake Udon
Our Kake Udon is a traditional Japanese noodle dish that is a must-try for anyone looking to indulge in the country's diverse cuisine. This dish can be prepared in several ways, giving you the flexibility to customise your udon experience. Choose from a variety of noodles, broths, and toppings to create your perfect bowl of udon. The simple yet flavourful broth is made with dashi, soy sauce, and mirin, and pairs perfectly with the chewy udon noodles.